Himalayan Amaranth Flour/ Rajgira Atta (950g)
Himalayan Amaranth Flour/ Rajgira Atta (950g)
Himalayan Amaranth Flour (Rajgira Atta) is a naturally gluten-free, high-protein flour made from premium Himalayan amaranth grains from high-altitude small farms. Rich in fiber, iron, calcium, and magnesium, it is cold-milled to preserve its natural nutrition and taste. Perfect for rotis, porridge, pancakes, fasting recipes, and healthy everyday cooking.
Gluten-Free & Easy to Digest
High in Plant-Based Protein and Fiber
Rich in Iron, Calcium & Magnesium
Cold Milled for Best Flavor and Freshness
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Himalayan Amaranth Flour/ Rajgira Atta (950g)
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Description
Description
Discover the superfood power of Himalayan Amaranth Flour (Rajgira Atta) (Chaulai)—a naturally gluten-free, protein-rich flour grown on high-altitude Himalayan farms. Made from nutrient-dense tiny seeds, this flour is unbleached, cold-milled, and packed with essential minerals like iron, calcium, and magnesium.
Light, nutty, and easy to digest, amaranth flour (Rajgira Atta) is a wholesome addition to your kitchen—ideal for rotis, flatbreads, pancakes, porridges, and even healthy sweets. Rich in plant-based protein, fiber, and antioxidants, it supports bone strength, muscle repair, digestion, and overall vitality.
Key Benefits
- High in protein – supports muscle repair & sustained energy
- Rich in iron, calcium & magnesium—boosts bone & blood health
- High fiber content – aids digestion & supports weight management
- Naturally gluten-free – gentle on the gut, ideal for gluten-free diets
- Cold-milled & unbleached – preserves nutrients & natural flavor
Add Himalayan amaranth flour (Rajgira Atta) to your everyday meals for strength, balance, and better health.
Storage Instruction & Shelf Life
Storage Instruction & Shelf Life
Pure Origins. Honest Source.
2500+ Hill Farmers
10000 + Happy Customers
Pure Origins. Honest Source.
2500+ Hill Farmers
10000 + Happy Customers
Pure Origins. Honest Source.
2500+ Hill Farmers
10000 + Happy Customers
Pure Origins. Honest Source.
2500+ Hill Farmers
10000 + Happy Customers
CUSTOMER'S LOVE
BENEFITS
Builds Strength & Energy
Supports Digestive Health
Strengthens Bones & Blood
Gluten-Free & Gut-Friendly
From Himalayas To Heart
High Altitude Heirloom Grain
Cold Milled to Retain Nutrients
Naturally Grown In Himalayas
Less Than 5% Moisture Content for Better Quality
KNOW YOUR INGREDIENTS
Amaranth
Lightly nutty and earthy in flavor, Amaranth is a protein-rich ancient grain packed with fiber, calcium, and essential amino acids. It supports energy, digestion, and overall wellness — naturally gluten-free and wholesome.
How To Use
Rotis/Flatbreads
Mix amaranth flour with warm water and a pinch of salt
Knead into a soft dough (optional: add a little boiled potato for binding)
Roll and cook on a hot griddle with ghee or oil
Pancakes
Mix amaranth flour with mashed banana, milk (or water), a pinch of cinnamon
Cook on a pan until golden brown
Add jaggery or honey for sweetness
FAQs
A: Himalayan Amaranth Flour, locally known as Chaulai (the leaves are also eaten by locals as Chaulai kaa saag), is a naturally gluten-free flour made from nutrient-rich amaranth seeds grown on high-altitude Himalayan farms.
A: Amaranth Flour is high in plant-based protein, fiber, iron, calcium, and magnesium. It supports strong bones, better digestion, improved energy, and overall immunity.
A: Yes, Amaranth Flour is 100% naturally gluten-free, making it a great choice for gluten-intolerant diets and healthier alternatives to refined flours.
A: Amaranth Flour is versatile and can be used to make flatbreads, pancakes, porridges, ladoos, and even added to healthy baking recipes.
Sustainable Farming Together
At Naturally Pahadi, we stand with Himalayan farmers to reduce food waste and create sustainable livelihoods.
In the hills, over 30% of fresh produce goes to waste.
We change this by training farmers to turn surplus into value-added products and setting up local processing units close to their farms.
Every pack you enjoy supports resilient systems, reduces waste, and brings fair income to our farmers.
To know more contact us: hello@naturallypahadi.in
The products listed on this website are not intended to diagnose, treat, cure, or prevent any disease.